ClubBuzz: Pub Quiz Tonight – join in the monthly Trivia Quiz









ClubBuzz: Pub Quiz Tonight – join in the monthly Trivia Quiz





The Buzz
Newsletter of The Club at Westpoint

Pub Quiz Tonight
Pilates and Chai Sunday

January at The Club

This week:
Tonight: Pub Quiz at the clubhouse at 6:00 pm. Appetizers served.
Sunday 6th: Pilates and Chai with Angela Salgado at 3:00 pm.

Next week:
Friday 13th: Byington Winery Wine Tasting at 6:00 pm – limited space
Saturday 14th: PICYA Commodore’s Ball at Sequoia Yacht Club at 5:00 pm

Quick Updates:
New SlipStream app is launched. Download today.
Event Registration now the same on the Web and SlipStream.
New integrated calendar is now online on the website.

As always, details on all these topics below. 

January Pub Quiz/Trivia Night
Friday, January 6th, at 6:00 pm

A fun night of trivia, join us for the January Pub Quiz.

6:00 snacks
6:30 quiz
7:30 prizes

January’s trivia teaser question:
Benjamin Franklin invented the lightning rod. But who made it better?

A) King George III
B) George Washington
C) Robespierre

Snacks served. No cost for members or guests.

Use this link to join the Quiz at 6:00 on Friday

Sign me up for the PUB QUIZ

Pilates and Chai
Sunday, January 8th, at 3:00 pm

Join expert instructor Angela Salgado for some mindfulness, some pilates, and some chai.

3:00 to 5:00 pm in the clubhouse

Bring your own yoga mat if you have one

Chai and snacks will be provided.

No cost to members or guests.

Sign me up for the PILATES AND CHAI

SPECIAL EVENT: Byington Winery
Friday, January 13th, at 6:00 pm
Limited Availability Wine Tasting

In 1958, Bill and Mary Byington purchased 95 acres surrounded by redwood forests as a family retreat. Bill planted eight acres of Pinot Noir on the southernmost tip of the rugged Santa Cruz Mountains. Byington Vineyard & Winery was established with its vintage 1987 release.

We will sample four select wines and be led on a journey of discovery by Vince Robledo, Certifed Sommelier. 

There will be a small charge for the Wine Tasting and for the Charcuterie platters. 
Wine Tasting Tickets $25 pp, Charcuterie Tasting Board is $25 pp, and “The Package” price (Wine Tasting and Charcuterie) is $40 pp. This event is limited to 25 people.

Sign me up for the SPECIAL EVENT

A limited selection of bottles will be available for members to purchase including:

2019 BYINGTON BLANC DE BLANC SPARKLING TIN CROSS $35
2020 TJILL PINE MOUNTAIN CHARDONNAY $30
2018 BYINGTON VINYARD ESTATE PINOT NOIR $45
2016 BYINGTON CABERNET SAUVIGNON BATES RANCH $25

Annual PICYA Commodore’s Ball
Saturday, January 14th, 5:00 pm – Sequoia Yacht Club

PICYA Commodore Joan Marsh and the 2022 Officers and Directors
cordially invite members and guests of The Club at Westpoint to the
 

Annual PICYA Commodore’s Ball
& Installation of the 2023 Officers

 
HONORING Commodore Larry Mayne, member of The Club at Westpoint, and the 2023 Officers and Directors

Sequoia Yacht Club on January 14, 2023

No-host Cocktails 5:00 pm
Dinner 6:30 pm
Installation & Program 7:00 pm

Music & Dancing to follow

Black Tie Suggested
$60 per person

RSVP BY Jan 7th or call Colleen at 415.259.9894

FIRESIDE CHAT: Special Topic:
The Club and the restaurant Hurrica

Wednesday, January 25th, 6:00 pm – Clubhouse and Zoom

Join President Robin Driscoll for a special Fireside Chat on how the relationship between The Club and the Restaurant Hurrica will work for club members.

This meeting will be in person in the clubhouse and also on Zoom.

This is a members-only event.

There will be snacks served.

Sign me up for the FIRESIDE CHAT

Speaker Series: Cruising the Inside Passage
Friday, January 27th, 6:00 pm – Clubhouse and Zoom

Members Jeff Birdwell and Holly Winnen will take us on their adventure cruising “Teak and Holly” up and back through the Inside Passage to Glacier Bay, Sitka, and Juneau. The beauty, vastness, and wildness of this area are almost indescribable. Every day offered something new to see and do. From navigating currents in the narrows, maneuvering through walls of crab pots, 25-foot tidal changes in 6 hours, and an array of wildlife (whales, seals, eagles, otters, and BEARS oh my). Not to mention icebergs, growlers, and baby bits. And yes we caught many fish, crabs, and prawns along the way. As boat owners of less than a year when we started the cruise we learned so much! We would love to share some of the highlights from our fantastic journey with you.

This event will be catered. Meal tickets will be $25 pp.

Sign me up for the CRUISING THE INSIDE PASSAGE

What’s new online

On the website
TheClubAtWestpoint.com
There is a lot to discover on our website. 

NEW: Integrated Calendar showing all the activities happening at The Club, with our Junior Sailing Program and with NORCAL Rowing. 

On SlipStream, our club app
slipstream.theclubatwestpoint.com
Type the link above to add SlipStream to your mobile device

NEW: Improved information about the vessels in our fleet.

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