ClubBuzz: Thursday Fireside Chat with The Club’s President, Robin Driscoll and members of the Board of Directors

ClubBuzz: Thursday Fireside Chat with The Club's President, Robin Driscoll and members of the Board of Directors

The Buzz
Newsletter of The Club at Westpoint
Monday, February 27th, 2023

February and March at The Club

March
Thursday 2nd – President’s Fireside Chat
Friday 10th – let’s celebrate (early) PI Day
Sunday 12th – Oscar’s Party
Friday 17th to Sunday 19th – Cruise-Out to Treasure Island and anchor out in Clipper Cove
Friday 24th – March Pub Quiz
Friday 24th to 26th – Cruise-In from Encinal Yacht Club

Fireside Chat
Join President Robin Driscoll and members of the Board of Directors
6:00 pm in The Clubhouse

Join President, Robin Driscoll, and the Board of Directors for an informal discussion about The Club. They will be on hand to answer your questions, learn about your ideas, and give you updates on all the projects under way.

The will be snacks available from 6:00 pm. The meeting will begin at 6:30.

If joining via Zoom use this link on Thursday.

Please RSVP if you will attend in person

Pi-Day Apple-Pie and Dinner
Enjoy some of Carolyn Peterson famous Apple-Pie and dinner from Armadillo Willy’s
Friday, March 10th at 6:00 pm

Carolyn Peterson, will bring her simply-scrumptious apple pie. She’ll even share her secret family recipe!

Join us for some home-made apple pies. We’ll also have a BBQ dinner from Armadillo Willy’s.

Mix & Mingle: 6:00 – 7:00 pm
Dinner: 7:00 – 8:00 pm
Pie TIme!: 8:00 – 9:00 pm

Carolyn will give us baking tips and will share her family recipe.

Oscar Night Party
Join us for Oscar Night at The Club.
Sunday, March 12th from 4:00 pm

The Events Team will be hosting a glamorous Oscar Night Party in the clubhouse on Sunday, March 12th.

The event will begin at 4:00 pm with the Red Carpet with the actual ceremony commencing at 5:00 pm. The show is slated to end at 8:00 pm.

What to Wear: Casual Glam!
What to Bring: Dessert nibbles: cookies, mini cupcakes, chocolates to share
What to Eat: Light platters will be provided by The Club featuring: prime rib, jumbo shrimp cocktail, & deviled eggs.